filter recipes search recipes sort by type sort by country Lablabi (Tunisian Spiced Chickpea Soup)Liang Ban Qie Zi (Chinese Steamed Eggplant Salad)Pasta e Ceci (Italian Pasta and Chickpea Stew)Dal Tadka (Indian Restaurant-Style Dal)Sarımsaklı Köfte (Turkish Bulgur Balls in a Garlicky Tomato and Pepper Paste Sauce)Liang Pi (Chinese Spicy Cold Skin Noodles)Lolli con Fave (Pasta with Fava Beans)Lotek (Indonesian Vegetable & Tofu Salad with Peanut Dressing)Tavče Gravče (Macedonian Baked Beans)İmam Bayıldı (Turkish Stuffed Eggplants)Vada Pav (Indian Spiced Potato Fritters)Dosa (South Indian Fermented Rice & Lentil Pancakes)Ajo Blanco (Spanish Bread & Almond Soup)Mhajeb (Algerian Stuffed Flatbreads)Pappa al Pomodoro (Tuscan Tomato and Bread Soup)Kuzhi Paniyaram (Indian Crispy Lentil & Rice Balls)Çiğ Köfte (Turkish Bulgur Balls)Ndengu (Kenyan Mung Bean Curry)Potaje de Garbanzos (Spanish Chickpea, Potato & Spinach Stew)Rishta bil Adas (Lebanese Pasta & Lentil Soup)Adas Bil Hamod (Lebanese Lentil & Lemon Soup)Uttapam (Indian Rice & Lentil Pancakes)Kuru Fasulye (White Bean Stew)Idli Sambar with Coconut ChutneySambar (South Indian Lentil & Veg Stew)Pane e CazzilliPane e PanelleRummaniyeh (Palestinian Aubergine & Lentil Stew)Roasted Cabbage with Tahini & ZhoughYachaejeon (Korean Vegetable Pancakes)Tahini & Miso Instant RamenFalafel Pita SandwichBraised Wheat Gluten (Kao Fu 烤麩)Asparagus Chickpea PancakesChilli Bean NoodlesSichuan-Style Brussels Sprouts on Crispy RiceTofu & Tohu Thoke Salad (Burmese Chickpea Tofu Salad)Gudeg Jogja (Indonesian Jackfruit Stew)Ribollita (Tuscan Bean, Bread & Vegetable Stew)Khoresh Bademjan (Persian Aubergine Stew)Kısır (Turkish Bulgur Salad)Suan La Fen 酸辣粉 (Chinese Hot and Sour Noodle Soup)Lebanese Pumpkin KibbehSopas Mallorquinas (Mallorcan Vegetable Bread Soup)Pulled Mushroom TacosMercimek Köftesi (Turkish Lentil Balls)Harissa Spiced Tagliatelle & Puy LentilsButter Bean Stew with Roasted Fennel & Crispy ShallotsRoasted Aubergine with Tahini & Leftover Herb PestoPasta alla Norma (Sicilian Eggplant and Tomato Pasta)Grilled Peach PanzanellaPanelle (Italian Chickpea Fritters)Chinese Mung Bean Jelly Noodles (Liang Fen 凉粉)Nettle RisottoSun-dried Tomato PastaTaiwanese Sesame NoodlesMushrooms & Beans on ToastAsparagus Lentil SaladVegan Sunday RoastBritish Yellow Pea StewBorscht (Ukrainian Beet Soup)Cavolo Nero & Marrowfat Pea Miso SpaghettiPeanut & Parsnip Cheat’s LaksaBeetroot Wraps with Zhough and Sunflower Seed TahiniBiang Biang Noodles (Chinese Hand-Pulled Chili & Garlic Noodles)Slow-cooked Mushroom RagùTahini & Miso Cheat’s RamenCavolo Nero PastaGarlicky Miso & Onion PastaIndian-Inspired Christmas CauliflowerGreen Lentil & Swiss Chard DaalRoasted Aubergine Focaccia Sandwich