serves 2
Ingredients
-
1 tbsp smooth hazelnut butter
-
2 tsp maple syrup
-
100 ml oat milk
-
2 shots of espresso
Method
In a small jug of a food processor, blend together the hazelnut butter, maple syrup and oat milk.
Make the espresso shots and divide them over two glasses filled with ice. Then top equally with the hazelnut milk.
Hazelnut Iced Coffee
Ingredients
- 1 tbsp smooth hazelnut butter
- 2 tsp maple syrup
- 100 ml oat milk
- 2 shots of espresso
Instructions
- In a small jug of a food processor, blend together the hazelnut butter, maple syrup and oat milk.
- Make the espresso shots and divide them over two glasses filled with ice. Then top equally with the hazelnut milk.
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